Sunday, April 5, 2026

Report #93  Friday, April 3, 2026-----Sea Day Enroute To Kaohsiung, Tiawan-----Overcast And Clearing In The Afternoon-----77 Degrees----87% Humidity---17.7mph Winds----Casual Dress


Well, breakfast was wild and crazy this Good Friday morning with stories of legitimate complaints concerning the Princeton Tailors getting a lot of things wrong.   One of our friends was so disappointed with a formal dress that was made incorrectly, and tailored so much, it did not fit at all.  We are not talking cheap here with formal dress prices ranging from $500 and up.  Her fabric was wrong as was the color she originally chose.   And being told that all sales were final did not bode well with this guest.  The more we heard, we figured someone onboard would have to intervene and make it right.  As we stated yesterday, there were a few issues with the tux slacks, but nothing so big that we would demand money back.  However, if enough dissatisfied folks pipe up, some kind of compensation would be arranged.    If that happens, we will let you all know what the final decision was.  This company has been outstanding in the past, and we sure hate to see it go downhill. 
 
Anyway, at noontime the temperature was 77 degrees with 87% humidity.  Winds were 17.7 mph with mostly clear skies early on but overcast most of the day.   Captain Frank came on the speakers right after the noon whistle, a tradition which we like.  We had another 166 nautical miles to go to reach the next port of Kaohsiung, Taiwan.  Southern Taiwan to be exact.  He would be sailing close to land at 68 miles out at sea where he expected 5-foot swells and shallow waters.  The predicted chance of thunderstorms and rain was 90%.  He was sure correct about that as we would find out.  He continued to say we would be sailing in the Taiwan Strait, formerly the Formosa Strait which is a commercial route with lots of ship traffic.  He said to watch for islands and volcanoes along the way.  He and his team  will be watching this strait closely due to military problems.  Then he added there were four major typhoons a year that hit Taiwan.  And finally we would be passing some fishing vessels as well as wind generators.  Docking was expected by 8am and starboard.  The immigration officials were already onboard to move the process along smoothly.    We are enjoying Captain Frank's detailed comments at his noon talk, since we can always learn more about every port, even if we have been there before.  And he is good about giving the sunrise and sunset times.
 
As always, the rest of the afternoon was used for computer work….never ending it seems. 
 
We had a room service lunch of one Cobb salad and a shared club sandwich.  Their lunch salads are much fresher and fuller than what we get for dinner.  Speaking of dinner, we had one beef soup, shrimp ball appetizers, and General Tso's fried chicken chunks with garlic rice, green beans, and corn.  So good.  Desserts were one little scoop of vanilla ice cream and a plate of sliced pineapple.   
 
The waiters and bar servers wore Indonesian or Filipino shirts or dresses for the gals for a change.  They looked nice and were obviously more comfortable than usual.    Gone are the days they  used to wear costumes for different occasions. 
 
There was an activity held in the Lido Poolside at 8:30pm called Festival of Lights.  The guests were encouraged to wear a world costume, whatever that may be, we don't know.   Just as we leaving the dining room, a good friend came running over to show us her costume.   Using one of the bed throw pillows, she appeared to be 9 months pregnant.  What?   At 80 something, she is hiding a baby?   All in good fun, she and her husband were on their way to the party.  Can't wait to hear all about it.
 
There was a show tonight featuring a vocalist Cassidy Jenson with Carole King tunes.  With so much going on, we are not sure what the attendance is in the big show lounge. 
 
Bill & Mary Ann
 
PS  -  Another shower head bit the dust this morning.  That makes it # 4.  It should be replaced by tonight.
 
No Pictures

Report #92  Thursday, April 2, 2026-----Hong Kong, China----Day #2 Of 2----All Aboard 4:30pm---Sunny----79 Degrees---68% Humidity---4mph Winds------Casual Dress


Day two in Hong Kong started with temps in the low 70's, humidity at 82% and winds at 23 mph.  There were some showers during the nights leaving very overcast and cloudy skies the next morning.  
 
At breakfast, we got an update on the laser light show last night.  It did happen and just as we suspected, it was not visible from the upper level of the dining room.  Many people we knew said the show was underwhelming and they had seen better ones over the years. 
 
We paid a visit to the Princeton Tailors to verify the order would be delivered to our room by 2pm.  They said yes, no problem.  Actually, it was no and it was a problem.  But more about that later.   We were also happy to hear from some of our friends that attended the Dinner Under The Stars that it was a success.  They did not have any rain and they were able to see the laser show.  The price of $95 plus 18% did not deter anyone for this special Pinnacle dinner. 
 
As for us, we left the ship by 9:30am and decided to explore close to the ship since the all aboard time was 4:30pm.   Once we left the Harbor City Mall, we noticed the wind had picked up and the light mist was turning into rain.  It was a light rain, but we had not brought the umbrellas.  Even if we had them, the gusty wind would have turned them inside out like what was happening all around us. 
 
We walked from the Star Ferry to the Avenue of the Stars.  It has been a few years since we were here, and it surprised us to find the actual stars and their handprints had been removed from the sidewalk and mounted on the harborside railings.   It was really a much better idea and the tourists and locals alike did not have to bend over to place their hands in the prints of their favorite actor. This popular area is known as the Tsim Sha Tsui Promenade with stunning views (without the rain and haze), street performers and as we stated, the nightly Symphony of Lights show.   We did spot a new sign on the railing informing everyone that there was a police drone surveillance in this entire promenade.  With all these things going on, it is a hot spot for pickpockets and more.   Today it wasn't a problem because the rain kept them away. 
 
At one point when the rain became heavier, we ducked into a mall called K11 Musea mostly to get out of the rain.   This place was a big "wow" with the highest end shops and boutiques.  There were at least four levels with a beautiful atrium.  It could not get any glitzier than here.  We're talking stores like Rado, Cartier, Rolex, Breitling and Tissot.  Boutiques were Burberry, Calvin Klein, Chanel, Christian Dior, Dolce & Gabbana, Georgio Armani, Givenchy, Hermes, Jimmy Choo, Louis Vitton, Ralph Loren, Prada, Tommy Hilfiger, Valentino, Versace and Tiffany.  Window-shopping was all we did.  And going up to the top level, we located the nicest restrooms as well. 
 
From here we had intended on walking up Nathan Road for as far as we could but changed our  minds when encountering too many people running with umbrellas.  We found the entrance to the Harbor City Mall and headed for lunch.    It was already noontime and with the early all aboard time, we thought it was wise to head back. 
 
Yesterday we had spotted the Paper Moon Restaurant, located on the third floor of the new wing of this extensive mall.  And better yet, it was very close to the Volendam's entrance from this mall.  We were seated at a table for two near a window where the ship was docked.   The greeter and waitress were quite nice, speaking perfect English.  We ordered two Peroni draft beers which was followed by a basket of focaccia bread, 2 bread sticks, and lavage, the thin cracker that Bill likes.   Two small plates were brought and another waiter poured some olive oil in the center, then added a tablespoon of thick balsamic vinegar for dipping the bread.   Nice touch.   We ordered a margherita pizza with extra sliced onions and mushrooms.  It was delicious cooked in a proper pizza oven.   We ended the nice meal with a shared small volcano cake with vanilla ice cream.  Once again , the meal was pricy but the food and ambience was nice.  We could not help but notice that two  young ladies were posing for photos sitting near us.  At one point they went to the outdoor patio, and continued to take pictures.  We bet these show up on Facebook or Twitter.
 
We did get back to the ship by 2pm expecting to see the ordered clothing on our room.  Nope, not there, so by 4pm, one of us went down to deck five to see what happened.   The eight reps from Princeton Tailors were knee-deep in labeled packages that just had been delivered.  With help from one of the ladies, she was able to find the tux, vest, shirt and tie in different places.  I agreed to take them with me along with the garment bag they belonged in.  
 
Back in the room, Bill tried everyone and except for slacks that were a  bit too short, the rest fit well.  This is something I can fix at home with no problem.  If there were major adjustments to be made, then the items would be taken back with them, and eventually mailed to our home.  We felt that was not a great idea, and decided to keep what we had.  However, we would speak to Kumar about this tomorrow and find out why things had gotten so backed up.  Tomorrow at breakfast, we would  get an earful of complaints from some of our friends that were more than dissatisfied.  
 
Captain Frank came on the speakers with his daily update and apologized for the rain, as if he could change it.   He said the pilot would board the ship and we should leave by 5pm.  He was going to have one of his senior officers take the ship out.  And there would be scenic sailing all the way.  We had 340 nautical miles to the next port of Kaohsiung, Taiwan in two days with an expected drizzle, temps in the 70's, winds at 20 knots and seas at 3 feet.  They would increase to 8 feet later in the evening.   The sailing out of the harbor was pretty dark and threatening rain, but it never did.
 
We continued our computer work until dinnertime.  We had salads, a bowl of chicken noodle soup, and a ham and potato brochette.   Mains were one "comfort" meal of chicken stew and one lamb skewered dish with Hainan rice and dipping sauce.   Desserts were one slice of a chocolate layer cake and one plate of sliced bananas. 
 
The entertainer this evening was comedia Martin Beaumont.  We have seen his show on a previous trip last fall and found him to be very funny.   Boy are we going to sleep well tonight or what?
 
Looking forward to one day at sea. 
 
Bill & Mary Ann
 

Saturday, April 4, 2026

Report #91  Wednesday, April 1, 2026-----Hong Kong, China----Day #1 Of 2---7am--Overnight----Happy April Fools Day---Sunny----79 Degrees---68% Humidity---4mph Winds-------Casual Dress


We have arrived to the world-famous port of Hong Kong, China, and one of our favorite cities to explore.  The capital is Hong Kong and the total population is 7.8 million people that speak Cantonese and English.   Listening to Josh's port talk, he mentioned that there are over 657 towers in this city……too many to count, but very visible in the hundreds of photos we took. 
 
There are so many things to see and do here, that it would take weeks to do it properly.   During our first stops here, we made it a point to take excursions to get the layout of the area, then deciding where we would spend our time to the best advantage.  So we saw every major site on both Hong Kong Island and Kowloon, where we were docked.   What we learned was to avoid the tours that took us to a four-story ceramic factory where we were trapped and had to see each and every floor on the only way out of the building.    If you were interested in buying the expensive pottery and ceramics, then you would be in heaven.  It was then that we understood why so many of the seasoned guests stayed on the bus instead.  On the same tour was Stanley Market, also a fun place for the shoppers among us.   However, we heard from our buddies that the area of Stanley Market had declined in the way of shops and restaurants.  Very disappointing.
 
There are many unique neighborhoods that are accessible by bus, tram, the MRT or the many ferry boats.  One of the most affordable one has to be the Star Ferry , an icon of Hong Kong heritage and a bargain.  It may still be free for seniors, but you still need to have their Octopus Card, like an MRT card for all types of transportation. 
 
One of the most popular things to do on Hong Kong Island has to be a ride to Victoria Peak but make sure it is on a clear day.  The first day may  have provided some good views, but day two was not the best with showers and low dark clouds.  You would see nothing but fog.   Back on Kowloon, the Mong Kok Markets houses the Ladies Market, block after block of outdoor shopping.   Close by is the Flower market as well as the Bird Market.  Usually we make it to all of these spots, but it wasn't in the cards today.  There is a goldfish market with a computer mall which is reportedly a gadget-lover heaven.  A bit further down Nathan Road is the Jade Market, a really fun place to buy all types of jewelry at good prices if you like to bargain. 
 
Then there is the Temple Street Night Market located within walking distance of the cruise terminal.    Never made it that far as we were planning to do it the first day.  There is a vast array of treasures and souvenirs you cannot live without.  Bargaining is the name of the game here.  In the evening, there are food stalls with live fish and shellfish in Styrofoam tubs outside each eatery. 
 
Some of the favorite foods are dim sum and all types of fish and meat, seafood and poultry.  Tea breaks are common and addictive as are the late night sweets you can find here.  You can find black sesame seed soup with durian crepes.   Think we'll pass on that one. 
 
Another destination is the Big Buddha on Lantau Island, where Disneyland operates their theme park there.    We had a tour to Lantau where we dined with monks with a vegetarian lunch where every dish was tofu-based.  They did well mimicking the tastes and textures of chicken, duck, and all types of veggies…..all tofu.  We could go on forever but will stick to what we did here on day one. 
 
Scenic sailing began with the bow opening at 6am, weather permitting of course.  Hong Kong rolls were served on the outside decks but never showed up in the Pinnace Grill this time.   Just as well as we are snacking a bit too much on these sweet treats.   We were all warned that the clearance might take over an hour, so the tour folks were advised not to block the hallways and the show lounge.  There is always that group that needs to be first no matter what ship you are on.  The only other restriction was no food or drink was allowed with the exception of bottled water.    We do not leave "home" without it.     And for the first time, we did not get any Hong Kong dollars, which would have been onshore because the ship did not sell it. 
 
The ship was dock portside to the pier, so we had no good view of the harbor.  Not a problem, we could always access deck 6 forward to see all of the magnificent harbor activity.  We were directly across from the Harbour City mall and one of the rooftop parking lots.  A stone's throw away were people walking to access the shops and restaurants below.  Moist times, we kept our sheer drapes closed.  A few times, while sitting on the veranda, families walked past and waved hello to us. 
 
The day began with overcast skies which turned to partly sunny later in the day.  The temperature was cooler at 10am at 72 degrees, humidity of 82% and winds at 11 mph.  And no rain predicted.  The Volendam passed two cruise ships docked at the old Kai Tak Airport/turned cruise ship terminal.  They were the MSC Majestica and Mein Schiff 6.   Usually we are doomed to be docked there, but we lucked out and got assigned to Ocean Terminal a far superior location in our humble opinion. 
 
We left the ship after 10am and headed through the Harbour City Mall, several stories high, and a place where if it wasn't for excellent signage, you could get lost.  And this is only one of such malls in Hong Kong as we would discover the following day.   Needing a pair of new shoelaces for dress shoes, we stopped at a Watson's, which is basically a pharmacy, but also has items for travelers.  We asked two salesgirls if they carried shoelaces.  Their English wasn't so good, so they summoned two more employees to help.  These two understood what we were asking but asked the pharmacist to talk to us.   Now we had everyone who worked in the store trying to help us.  The pharmacist did not know of any store in the mall, but suggested Nike or Puma.  When we asked what they do if their shoelaces broke, they said they throw the shoes away and buy new ones.  We all laughed and thanked them for their extended help.  The search would continue….
 
As we previously stated, we had intentions of hiking up Nathan Road but never made it that far.   Directly across the street from the mall, is an entrance to Kowloon Park.  This area has been improved immensely over the years, and it is a very nice place to explore.  There were fountains and a kids museum where we entered up a flight of stairs.  The first animals we spotted were three of the longest hairy cats we have seen.  They would be a valuable asset to the gardens to keep the vermin down.  We never saw a dog all day.  Not running loose or on a leash. 
 
At this entrance, there was a lane of trees planted from all over the world.  Most of them were from tropical areas and do well in this climate.  We have always enjoyed seeing the aviary up here and followed the signs until we located it.  There was a flight of stairs to access it, but later we found a more convenient ramp.  We saw several types of parrots, doves, rare pigeons, and even a pair of silver pheasants.  Years ago we raised a variety of pheasants that included ringneck, golden, Amherst, and silvers.  Sure brought back good memories. 
 
One very nice touch up here are the benches that surround the entire large aviary.   Most all of the visitors were local families or people on a break from work.  This park is located a short distance up Nathan Road, which is loaded with every business imaginable.  We ended up staying here until 12pm.  Back down to the main walkway, we found our way to a large pond filled with koi carp and other compatible fish.   Lining the banks of the pond and some of the tree limbs were several big night herons.  Obviously, they were fishing in this pond for the smaller fish like mosquito fish.  Watching these birds is interesting as they are motionless until they spot something their size.  They dive quickly and catch their meal.   Further back and away from the pond's edge was a flock of flamingoes.   They did not have the dark salmon-colored plumage we see in the Walvis Bay Namibia birds, but that is due to their diet which is heavily shrimp.  We have seen these types of flocks in captivity that are fed a Purina flamingo chow with added color for their plumage.  Interesting. 
 
On our way out of the park, we passed by the Kowloon Park Swimming Pool, which was not opened yet.  A convenient McDonalds was there as well as other sports facilities.  It was also a good place for restrooms which were spotless.   Back out on Canton Road, we passed by several possible stores that might carry shoelaces.  Actually, that was our quest for the day.  We had no luck at all. 
 
Usually we walk far enough up Nathan Road to include stops at the Flower, Bird, and Goldfish Markets, the Ladies and Jade Markets,  but today it was extra warm and humid, and lunch with beer sounded like a better bet.  We used to go  back out in the late afternoon for a sweep through the Temple Street Night Market around 5pm.  How we did all that walking remains a mystery to us.   It was an easy decision not to attempt the Night Market  since we really did not need anything.
 
Before entering Harbor City at the Prince Hotel entrance, we happened to spot a favorite restaurant of ours – The Cheesecake Factory.  As many times that we entered here, we never noticed it as it was tucked back off of the road in a dead-end corner.   Checking the menu, they served our favorite salad, so we happily went in and got seated in the high-top table area.  Just like home.  We ordered Stella draft beers, a BBQ chicken salad to share, and later, one hot fudge sundae.  Good thing we had thought to keep breakfast on the lighter side.  It was pricey with our shared meal costing over $78 USD.  The price of alcohol is steeper here than elsewhere.  But it was well worth it.
 
On our way back through the maze of the shopping mall,  we came across a Dr. Marten shoe store.  Guess what?   They had a big display with all types of shoe laces.  We had brought the worn-out lace which the salesgirl measured and found some that would work.   They were not brown, but black would do.  So we bought two pair in case the dressy black shoelaces wear out too.  We have seen this shop in another port, like in Cairns or Sydney, and now we know where to get laces for all types of shoes.   While there on the third floor of the mall, we also spotted a possible lunch venue for tomorrow.  It was a place called Paper Moon with Italian cuisine and a pizza oven.  They opened at 11:30am and gladly took American Express.  We would return…. 
 
The entrance to the cruise terminal was down this end of the mall by using escalators to the right floor.  We were back to our room after going through security and the xray check in the terminal.  We did not go back to the Night Market but worked on photos and reports the rest of the afternoon.   
 
We went to dinner in the dining room which was half full.  Many folks had attended the Dinner Under The Stars held in the Seaview Poolside at 6pm.  It was a fixed menu with wine, of course.   The cost was $95 with an added 18% gratuity.  Those who attended said it was really nice.  At 8pm, there was the nightly laser light show on the Hong Kong Island side of the harbor.  We should have been able to see it from the upper dining room, but none of us saw it, including the wait staff.   The folks at the Seaview Pool  did see it and reported it lasted no more than 10 minutes tops.   We came to the conclusion that the tinted windows in the dining room prevented us from seeing the lasers.  Some of the diners had run from the dining room to go to deck three to watch the show.  They came back within 5 minutes and never commented on it.  So we assumed it never happened. 
 
For our meal, we started with smoked chicken appetizers and the Cantonese-style beef short ribs.   Excellent choice with stir-fry noodles and a honey teriyaki glaze.   Usually we do not have dessert, but tonight there was a strawberry shortcake and we had to try it.  Also very good.   We did make a quick trip to deck nine to see if the light show was happening at 9pm.  Nope, the show was at 8pm, but we did get some nice shots of the Hong Kong Island skyline. Even without the laser show, the lights towers and signposts lit up the harbor.  Also, the boats and ferries were decked out in lights and were fun to watch zooming back and forth across the harbor.  It is a busy city even into the wee hours of the morning.   
 
The World Stage featured a movie, Mercy, and did not have a live show.  The Wajang also had a movie called Shaolin Soccer, based in China.  As for us, we were done in and retired by 11pm after doing some computer work.  Ready for another day in Hong Kong tomorrow.
 
Bill & Mary Ann
 

Friday, April 3, 2026

Report # 90 Tuesday, March 31, 2026---Cruising The Qiongzhou Strait----Partly Cloudy---82 Degrees---75% Humidity---10mph Winds-----Dressy Dress


Finally, a day at sea to relax or was it?  During the late evening, the going got rough and we may have been experiencing the 8 foot seas the Captain had mentioned.  By the way, we forgot to mention that shortly before the Volendam pulled away from the dock in Halong Bay, a drone appeared in the sky passing back and forth on the port side of the ship.  It was a bit unnerving knowing we were being filmed by an unknown entity.  Not sure that flying these contraptions around a cruise ship is legal.  But we have to remind ourselves we are not in the United States anymore. 
 
It was fun at breakfast where several friends shared their day's activities in Halong Bay.  We all did something different and agreed it was a very interesting and fun visit there.   We have yet to hear how the trips to Hanoi went. 
 
One notice we got a few days ago was about Starlink outages that may occur around Hong Kong and Taiwan.  Limited by government restrictions, we may not have strong satellite coverage from April 1st to the 5th.  There may be slower browsing, partial loss of signal, and temporary outages.  For this reason, we have been asked to reduce our use of bandwidth intense services.  Thinking back to last year, we believe we had this same message.  However we do not think it came to fruition, or was very temporary.        
 
A walk for one of us on the promenade deck was good, while the other worked on labeling photos.  While we are on the subject of the promenade deck,  we all got a letter notifying everyone that NO jogging or running is allowed on that deck.  Deck two right under deck three has cabins, and it can sound like a herd of elephants running over your roof.   We know….we have been in those rooms in the past.  If you need to jog, the deck nine is your option.  And furthermore, we are all requested to walk counterclockwise to avoid accidents.  So that tells us there have been some of those accidents when the walkers cut the corners too close.  Some folks do not like other walkers on their heels, so they choose to walk opposite the traffic.  Not a good idea.
 
A third notice was printed in today's "The Daily"  newsletter.  This was concerning our transit of the Qiongzhou Strait, which happens to be a Chinese military zone.   So between the hours of 9am and 3pm, we were asked that all forms of photography and video were strictly prohibited during this time.  We were told the area was under close surveillance by the Chinese authorities, which we learned from Captain Frank at dinner that a security vessel did pass by the Volendam a few times during that period.  Our cooperation was highly appreciated.  However,  not everyone got the message and during his walk, Bill saw several people with cell phones holding them up from the lounges and snapping pictures.  Geez….sometimes we think we're on a ship with defiant little kids.
 
The Princeton Tailors from Hong Kong  boarded the ship a few days ago to sell custom-made garments to both men and women.  They have been onboard most every year ever since the Amsterdam took over the world cruises.    And it was back then that one of us had a tuxedo made, along with a matching vest and bowtie in silk brocade.   A white dinner jacket was also ordered well as two dress wing tip shirts. Following that, he had more vests and ties made every time we sailed the world as long we stopped in Hong Kong.    Unfortunately, in 2023 Luggage Forward lost three of our suitcases while shipping them to our home.  One was located, but the two that were never found had all of his formalwear, brand new dress shoes, and much of my stuff too.    We did get some compensation, but not nearly as much as the clothing was worth.   Lesson learned:  get the extra insurance before shipping.  It is quite affordable, especially when you may be getting some luggage shipped free.
 
So now we had the perfect opportunity to replace the tuxedo jacket and slacks, a silk brocade full vest with a matching bowtie, and one white wing-tip tuxedo shirt.  The new order should be delivered to our room by 2pm on April 2nd and even better, we could charge it to our shipboard account and use some of the "use it or lose it" credit.    Now we hope it fits…….The tailor took numerous measurements, and it was done right outside the Ocean Bar.  Going to him at 5pm, there were no customers and he had lots of time to get it right. 
 
We snacked on crackers and cheese in our room instead of having a real lunch, since we had a special early dinner planned for this evening.  A few days ago we received an invitation from the Captain and Florin for an exclusive President's Club Event today, March 31st.   Pre-dinner drinks were held in the Explorer's Lounge at 5:30pm, although most of our group were already seated well before that.   Dinner followed in the Pinnacle Grill at 6:15pm.    And the dress code was "dressy" although everyone else onboard was casual.   Much better and more comfortable than formal we think. 
 
Tables for four were set up in the back end of the Explorers Lounge and friends Cathy & Mike joined us.  As well as sailing on many world voyages together, they were also on the 2002 Asia Pacific Explorer cruise where we experienced those 55-foot seas near Dutch Harbor.  We still have memories from that near-disaster trip.  In all of the cruises we sailed, we never had the chance to meet until now.   We were served beverages of our choice along with some very tasty hors d'oeuvres.  The time flew by, and soon we were escorted a few at a time to the Pinnacle Grill.  We were the last to be taken with Gayle and Marty and brought to the back room where we dined with Captain Frank and his lovely wife Alexandra.   Instead of being seated at the long table, they were split up into two tables of six.   It was much easier to have a good visit because we could all hear each other talk.  Having sailed with the Captain and his wife ever since 2023, we were all at ease with the conversation, which was non-stop.  We enjoyed getting to know Marty and Gayle better as well. 
 
The menu was unlike any meal we have had in the Pinnacle Grill , created by the top chefs in the kitchen.  The starters were scallops in a strawberry jelly and colossal crab mini pillows.  Only one of us had these appetizers, due to the shellfish allergy.  Goat cheese and a potato and zucchini tempura was substituted…..thank you Lelik.    A Javanese-style oxtail soup followed with a shaved truffle over the top.  Tasty and different.  A palate cleanser was served next which had conflicting tastes.  Glad it was a mini serving.  The entrĂ©e was a beef ribeye with a nice gravy with the finale being a tiny chocolate box of coffee mousse.   All of us had been seated by 6:30pm, and the meal went to almost 9:30pm.   And we have to mention that wines were served with every course, except the palate cleanser.    They came from France, New Zealand, Oregon, California, and an Evening Amber liqueur with dessert.  Only the Captain and his wife indulged since the four of us do not drink the wine.   And come to think of it, Captain Frank prefers beer, which he had instead of the several wines.  
 
After dinner was over, the chefs and their assistants came through the dining rooms for a parade among the guests, who gave them a very loud applause.  On or way out, we stopped and thanked Florin for arranging this evening for our group.  Normally we only have one of these special dinners and that is when the new inductees are getting their pins.   Florin said we will do another one when that time comes later in the cruise. 
 
There was a show this evening on the World Stage with a saxophonist by the name of Ian Jacinto with funky soul and sultry jazz and more.  We'll have to catch it the next time he is on stage. 
 
So much for the relaxing day at sea. 
 
Bill & Mary Ann 
 

Thursday, April 2, 2026

Report #89 Monday, March 30, 2026--Halong Bay, Vietnam---8am-8:30pm---Docked Starboard Side To Pier---Dense Overcast And Haze--82 Degrees--75% Humidity---6.2mph Winds-----Casual Dress


Halong Bay, Vietnam, was our port of call today, the last on in this country.   The bow was opened at 6am for viewing, even though it was just getting light and the haze in the air was heavy below the overcast skies.  One of us was awake by 5am, and ready to watch the sailing around the monoliths right from the veranda.  It was much cooler today with temps in the high 70's and humidity up there at 84%.  The winds were 6.6 mph and did little to clear that sea or sun haze. 
 
While watching the various rocky limestone mounds, we also spotted a lot of floating Styrofoam chunks and plastic bottles, sort of ruining this unusual part of the world.  Ignoring the signs of flotsam, these karst limestone peaks, as they are called here, are situated in calm seas and number in the area of 2000 different little islands.  The scenery would have been superb had the sun decided to peek out.  It never did most of the day, so most of the photos we captured are going to be dull greys, black and white during their ethereal misty dawn, as it is called here. 
 
The Volendam docked starboard to the new pier, a first visit here for Captain Frank since the new port was finished.  He said the cruise terminal was also new, but was located very far from where we docked.  It would take electric-powered buggies to transport most people there.   Sure, it is walkable but in the heat, few people did it.   We were not alone in the port today as the Crystal Serenity was already there.  That ship is a little larger in size than the Volendam at 68,870 gross tons.  It holds up to 1000  guests with a 1 to 1 crew ratio.  The Serenity was refurbished in 2023 and their veranda cabins measure 215 square feet with a balcony of 54 square feet.  We would guess it is in the luxury cruising column, mostly all-inclusive.
 
There was a variety of tours offered today starting with the longest ones.  This port is the gateway to the capital of Hanoi and a 12-hour past and present Hanoi with lunch and dinner was $250.  Hanoi highlights was 9.5 hours for $180 including lunch.  A village visit was 7 hours and $120 while Hai Phong village and Halong countryside were both 5 hours at $160 and $80.  A visit to Yen Tu Monastery was 5 hours at $60, and a bay cruise and cave was 3.5 hours at $100.  A signature bay cruise was 3.5 hours for $130.  Kayaking the monoliths was 4 hours and $120.
 
Before we left the ship, we took the time to go to deck six forward and take some pictures from the starboard side.  We were alone out there when we heard tapping on a window.  Thinking it was workers down below, we turned around and spotted Captain Frank in the window of the bridge waving at us.   Nice that he took the time to wave hello. 
 
Anyway, we did none of those tours because there was a free shuttle taking us to Hong Gai Ward across a bridge to Vincom Plaza about a half hour drive from the ship.  They were scheduled to operate from 8am to 8pm and run every 15 minutes.  We left the ship before 10am during another drill practicing for a possible helicopter crash on the back deck.   The free shuttles were right there at the gangway.  The ride was scenic going through the port area that is undergoing a major project with towers of apartments or condos within a gated-like community.  A park was being planted and a full size sports and theme park was in the process of going up. 
 
This mall we went to was very modern with four levels and some nice stores that included Levis, H&M, and Nike Shoes.  The other stores were Asian more or less, not anything we know in the states.  But before we went inside, we decided to carefully cross the four-lane highway and walk the seawall facing the bay and several huge monoliths.  There were dozens of the brightly painted local fishing boats and some houseboats it appeared.  We hiked for about ½ mile getting pictures of the boats below and the limestone peaks very close to this area.  A few local fellows were fshing off of the bridge we walked, but more were fishing from the old wooden boats in the bay.  It appeared there was a fish market nearby with a small harbor where these boaters go to sell their catch. 
 
We had hoped to find some place suitable for pizza and beer, but it did not exist in this mall.  Walking each level, we found their nice grocery store similar to the one in Phu My.  We had been told tht if wanted to buy something in these markets, we would need local Dong.  Other than major credit cards, they did not accept US dollars in the stores or restaurants.  The souvenirs stand vendors and for sure, the taxi drivers/turned guides would take the US $$$ in a heartbeat.  There was a fourth floor food court with two venues.  One was a real restaurant and the other a fast food vendor.  Also located on the top floor was an arcade for both kids and adults and a theater that showed movies.  The popcorn did smell good though. 
 
We had one mission today at this mall and that was buying shoe laces for a pair of dress shoes.  Searching all four floors of this mall, we did not find one place that sold laces.  We even checked the supermarket, which was more like a Target once again.  We over heard a man telling some folks on the bus that he tried to buy hairspray in the supermarket, and was told they did not accept US dollars.  They would take credit cards but he did not trust that.  So the checker told him the price of the hairspray was the equivalent of $50 USD or 50,000 dong.  He thought that was excessive, but she insisted the dong was equal in price to the US dollar.  So not true, since that hairspray was marked 50,000 dong which computes to under $2 USD.  She wanted $50, and we sure hope he did not pay it.  Good grief….you have to do your homework on the conversions before you leave the ship.   Like we stated previously, the ship does not give us that information anymore as the money values change daily.  And the majority of people use their cell phones to double-check.  Sorry to say, but these days it is not wise to trust everyone. 
 
With no chance for pizza and beer, we decided to go back to the ship.  The shuttle was parked outside the mall, but was not leaving until the bottom of the hour at 12:30pm.    BY then another bus had arrived, and we were free to board the coach which filled up with guests in 10 minutes.   It took 20 minutes to arrive back at the ship.  At the point of the gangway, we either turned in our landing cards or kept them in case we wanted to go off the ship again later.   We held on to them, and later turned them in at the front desk.  Had we not turned them in, the ship could be delayed leaving and we would face a fine.  
 
We were making progress with photo sorting and report writing that we never did go back.  We had a lunch of salads and a shared sandwich and some ice-cold watermelon saved from yesterday.   At 3pm, we made a visit to the Princeton Tailors to check out their line of clothes.  However, no one was there even after waiting for 15 minutes.  We will have to come back tomorrow. 
 
As it began to get dark (there was no visible sunset), we could see the city lighting up with their main towers shimmering with multi-color flashing lights.   Most of it was on the Bai Chay Ward where the cruise terminal was located.   The flywheel was dancing with color and the gondolas from the towers that spanned the bridge were lit up as well.    Then the bridge was lit up with alternating colors.  This was so unexpected that it was really a treat to watch. 
 
The light show continued with party boats that even lit off fireworks while we ate dinner.   Our meal tonight was shrimp cocktails, one Pho soup, and chicken skewers. Mains were one barbacoa beef tenderloin slices  and one large and tasty pork chop.  Our treat for the night was a bowl of strawberry gelato and a glassful of tres leches cake pieces mixed with fruit and topped with whipped cream.    We were back to the room by 9pm, and figured we would be on our way by then, which we were.   Captain Frank blew the horn twice and we were on our way out of the bay.
 
Emer Barry was the singer this evening in the World Stage with "An Irish Girl in Hollywood).  
 
We sure are looking forward to a restful day at sea tomorrow. 
 
Bill & Mary Ann